Celebrate Easter Sunday with a delightful brunch at Shirley’s, where timeless charm meets elevated Southern flavors.

Gather with family and friends for a seasonal brunch menu crafted by our culinary team. From juicy lamb shank to lemon poppyseed pancakes, and of course a little something sweet (hi, coconut cake), Shirley’s is ready to host your holiday. And, if the weather allows, enjoy dining on the patio as spring unfolds around you.

Reservations Required.